Table Service

In addition to the classic ‘Heurigen-Buffet’ we spoil you with daily specials served at the table. This can include forgotten regional dishes, reinvented for our time, such as our slow-roasted pork dumplings in white wine mushroom sauce or poppy-seed crispy asparagus.

We select our menu for you according to weather and harvest, because quality, freshness and source of the ingredients is a top priority for us.